***** N O T I C E *****
Our menu is undergoing major revisions. Please do refer to the following pages for our listing of excellent dishes. However, please visit the restaurant for the exact pricing for each food item.
We will have the new menu with correct prices updated shortly.
A great Roussos meal deserves a grand finale and we’ve got
plenty of choices. Your server will present a mouth-watering dessert
tray to tempt you. Until then, here are a few of our most popular
items to feed your imagination.
Florida Orange Cake $5.25 Remember those carefree days of childhood
when the ultimate treat was a cool dreamcicle. Now the same
wonderful blending of orange and vanilla has been captured
for you in this flavorful cake.
Chocolate Volcano $4.95 Fudge erupting from the center of a
warm devil’s food cake! Taste buds dancing in delight!
Served with ice cream to complete the party.
Mrs. Maxine’s Bread
Pudding $4.95 Maxine has worked for the Roussos
family for more than 30 years. Her bread pudding showcases
her love of cooking and her warm southern personality.
Served warm with Chef Emanuel’s Praline Pecan
Sauce.
Key Lime Pie $2.95 Fresh Gulf seafood just seems to call
for the taste of Key Lime Pie. A graham cracker crust complements
the light, fluffy key lime center.
Baklava $3.50 A showcase of Greek pastry, the seemingly
endless layers of flaky phyllo dough and pecans are baked to
a golden perfection and topped with honey.
Cheesecake $4.50 It’s a classic for good reason.
The simple elegance of a smooth, creamy New York cheesecake
is anchored with a subtle pecan crust.
